I don't drink often, but when I do, I want my drink to be a nice drink. No crap wine, and certainly no "beer" that should have been left in the horse, thank you very much.
For quite some time, I've been harboring a hankering for a Bloody Mary but I don't want to
go to a bar to get one. A few weeks back, I found a cute lucite shaker in a store and I nearly bought it but didn't. I have, I reasoned, the most grand shaker I've ever seen, (yeah, I'm waiting for the comments on that one - I'll set 'em up-- you knock 'em down) but it was in one of dozens of boxes in the storage unit I've had here in town since I moved out of Dallas, and I reasoned I'd not find it for many moons.
Well, see what happens to people who get motivated?
My lovely etched-glass shaker was in one of the first two boxes I brought out of storage on Tuesday night. *squeeeeee!*
I've been saving the pickle juice from FarmMom pickles for my martinis, too. Yep. Gonna put some pickle juice in me BloodyMary as well. Drinkie-noms!
4 comments:
You aren't gonna let a bit of those pickles go to waste are you ? LOL
And don't forget the horseradish! :-)
OK, I just gotta see these recipes! Publish, please?
That is the most gorgeous shaker I've ever seen.
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