tag:blogger.com,1999:blog-3786818.post8002139195224759866..comments2024-03-18T17:08:18.111-05:00Comments on Fatale Abstraction: buttermakingphlegmfatalehttp://www.blogger.com/profile/08636803080525003892noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-3786818.post-38366276309098666342010-11-07T19:05:33.829-06:002010-11-07T19:05:33.829-06:00An old-fashioned Mixmaster and a big mixing bowl w...An old-fashioned Mixmaster and a big mixing bowl worked like a charm.<br /><br />Add whatever "extra" (garlic?, honey?fruit?)you want.<br /><br />When done, there will likely be a small amount of water left on top.<br /><br />Just pour it off, pat the butter into a brick-like shape, and Volia!<br /><br />Fun, creative and healthy.<br /><br />Bit of boiling water poured over the beaters and into the emptied bowl will speed the clean-up.John Peddie (Toronto)noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-62781801736586901532010-11-07T14:58:04.070-06:002010-11-07T14:58:04.070-06:00dr jim - you can make it yellow by adding carrot j...dr jim - you can make it yellow by adding carrot juice from shredded carrot to the cream before shaking. (Thanks, Laura Ingalls Wilder!)On a Wing and a Whimhttps://www.blogger.com/profile/00754595334684845895noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-9632532991546454102010-11-07T03:30:58.146-06:002010-11-07T03:30:58.146-06:00Forget the 'salt laden' comment. Fill it w...Forget the 'salt laden' comment. Fill it with sea salt flakes and serve it with a baguette and those pretty little two-tone radishes a la francais. Best dish in the worldI.M.Deludedhttps://www.blogger.com/profile/11906514944535297940noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-69311650352060031722010-11-06T21:44:57.157-05:002010-11-06T21:44:57.157-05:00I helped my Mom make butter once when I was a mini...I helped my Mom make butter once when I was a mini-kid. I was disappointed it didn't *look* like the store-bought stuff (it wasn't yellow like butter was *supposed* to be), but it sure tasted good on her home-made bread!drjimhttps://www.blogger.com/profile/05647484115197408897noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-26428725396850491752010-11-06T20:52:03.367-05:002010-11-06T20:52:03.367-05:00When we were working on a mocha granita recipe I t...When we were working on a mocha granita recipe I thought "Hey, whole milk is good, heavy cream must be better!". An hour later, the machine produced a chocolaty,coffee-like frozen drink with...huh...frozen butter globules. Didn't go over well.Rabbithttps://www.blogger.com/profile/09924556230506190220noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-83815597843863091932010-11-06T16:50:36.864-05:002010-11-06T16:50:36.864-05:00What a fantastic idea. I can imagine that is it f...What a fantastic idea. I can imagine that is it far superior to the salt-laden stuff from the supermarket. Very clever, you are!Barbara Bruederlinhttps://www.blogger.com/profile/14476249934930666695noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-21659380071778491802010-11-06T13:40:21.171-05:002010-11-06T13:40:21.171-05:00Fresh butter is awesome for baking - especially in...Fresh butter is awesome for baking - especially in a recipe that uses the buttermilk you've also just made!<br /><br />I bet your mess was a lot easier to clean up than mine! I used the kitchenaid, and spatters went high and wide...On a Wing and a Whimhttps://www.blogger.com/profile/00754595334684845895noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-80110246706879989562010-11-06T12:41:12.098-05:002010-11-06T12:41:12.098-05:00Fresh butter is EXCELLENT! :-)Fresh butter is EXCELLENT! :-)Old NFOhttps://www.blogger.com/profile/16404197287935017147noreply@blogger.comtag:blogger.com,1999:blog-3786818.post-55418184155390672532010-11-06T05:49:45.570-05:002010-11-06T05:49:45.570-05:00i read another blog regularly, and she uses her ho...i read <a href="http://chickensintheroad.com/" rel="nofollow">another blog</a> regularly, and she uses her homemade butter in baking. i say give it a try! at worst, it doesn't work...you can always make more. :)Laurahttps://www.blogger.com/profile/13826932635166933072noreply@blogger.com